April 1, 2019 – Barfresh Business Update Call (4:30 PM Eastern Time)
(Click here to view webcast)
October 1, 2018 – The MicroCap Conference (2:30 PM Eastern Time)
June 19, 2018 – Oppenheimer Consumer Conference (10:55 AM Eastern Time)
November 14, 2017 – Barfresh Business Update Call (4:40 PM Eastern Time)
August 14, 2017 – Barfresh Business Update Call (4:30 PM ET)
June 20, 2017 – Oppenheimer Consumer Conference (3:05 PM Eastern Time)
June 6, 2017 – LD Micro Invitational Conference (2:00 PM Pacific Time)
May 15, 2017 – Barfresh Business Update Call (4:30 PM ET)
March 30, 2017 – Barfresh Business Update Call (4:30 PM ET)
March 13, 2017 – ROTH Conference (5:30 PM PT)
January 11, 2017 – ICR Conference (9:30 AM ET)
November 29, 2016 – Barfresh Business Update Call (4:30 PM ET)
May 16, 2016 – Barfresh Business Update Call (4:30 PM ET)
March 31, 2016 – Sidoti Emerging Growth Convention (2:00 PM ET)
March 15, 2016 – Roth Conference Investor Presentation
January 13, 2016 – ICR Conference Investor Presentation
Riccardo Delle Coste – CEO and Founder
In 2005, Riccardo invented the patented and patent pending technology used in Barfresh blended beverages and later founded Barfresh Food Group Inc. in 2012.
Riccardo created a unique system of controlled, pre-packaged, premeasured portions that deliver freshly made smoothies, shakes and frappes; all quick, cost efficient and better for you
As CEO, Riccardo leads the strategic direction of the company and all investor relations. Additionally, he directs new product development through full scale production. Prior to founding Barfresh, Riccardo owned a number of retail juice bars and also worked for several years in investment banking.
Joe Cugine – President
Joe is a highly respected industry leader with a 25 year proven track record in General Management, Sales, Marketing, Finance, Operations and Supply Chain. Joe served most recently as President of Argo Tea, an all natural tea cafe and consumer packaged goods company based in Chicago.
Prior to joining Argo Tea, Joe was Chief Customer Officer and Senior Vice President of PepsiCo Foodservice division from 2004-2010. Joe was responsible for the full P&L and overall accountability for the $3.5BB Pepsi, Frito Lay, Gatorade, Tropicana and Quaker U.S. business. He played a pivotal role in driving strategy and culture while growing volume and profits double digits. He created and executed the PepsiCo Gold Standard Customer Partnership model that became the cornerstone of all PepsiCo’s Foodservice and Retail customer development.
Prior to joining PepsiCo, Joe spent 3 years with Procter and Gamble in increasingly large sales management roles.
Timothy Trant – Chief Customer Officer
Mr. Trant brings over 25 years of experience in the food and beverage industry with PepsiCo. Most recently, he served as Senior Vice President of PepsiCo’s multi-billion dollar Food and Beverage Foodservice Division. In this role, Mr. Trant led a team of nine hundred professional sales employees across the U.S. and expanded sales in twenty foodservice channels across hundreds of thousands of customer outlets.
Tim also led PepsiCo’s vending business & the global Military segment. In a prior Senior Vice President role at PepsiCo, he managed the Canadian Foodservice business, plus led PepsiCo Food Service call centers.
Raffi Loussararian – Vice President of Finance
Mr. Loussararian has 28 years of progressive finance and accounting experience. Most recently, Mr. Loussararian served in the role of Vice President of Finance and Chief Operating Officer for beverage brands such as Diabolo Beverage 2011-2019 and Neurobrands from 2009-2011. Prior to that, Mr. Loussararian served as Vice President Finance and Controller for LegalZoom 2006-2008 and eBay Rent.com from 2005-2006. Mr. Loussararian obtained his license as a Certified Public Accountant license from California while working at Ernst & Young from 1991-1995.
Barfresh Food Group Inc
3600 Wilshire Boulevard
Beverly Hills, CA 90010
CUSIP Number: 067532101
Incorporated in Delaware
(February 25, 2010)
Fiscal year end: December 31st
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